Drinks Menu
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| Reserve St. Vincent - Grenache Blanc, Languedoc, France | £3.95 | £5.40 | £15.50 |
| Ventisquero Clasico - Sauvignon Blanc, Central Valley, Chile 2010 | £4.60 | £6.10 | £17.50 |
| Torre Passeri - Pinot Grigio, Veneto, Italy 2010 | £4.85 | £6.20 | £18.75 |
| Domaine de Sol - Picpoul de Pinet, Languedoc, France 2010 | - | - | £19.25 |
| Le Versant - Viognier, Languedoc, France 2010 | £5.55 | £7.50 | £21.50 |
| Scotto - Chardonnay/Marsanne, California, USA 2009 | £5.80 | £7.90 | £21.50 |
| Running Duck - Organic Chenin/Sauvignon Blanc, Western Cape, SA 2011 | - | - | £23.95 |
| Villa Wolf - Gewurztraminer, Pfalz, Germany 2010 | - | - | £23.95 |
| Petit Bourgeois - Sauvignon Blanc, loire, France 2009 | - | - | £26.95 |
| Il Rocchine - Gavi di Gavi, Piedmont, Italy 2010 | - | - | £27.50 |
| Jean Curial - Macon Villages, St Veran, Burgundy, France 2009 | - | - | £28.25 |
| Gerard Tremblay - Petite Chablis, Burgundy, France 2009 | - | - | £33.50 |
| Phillip Shaw - Viognier, Orange, Australia, 2008 | - | - | £34.95 |
| Julicher Estate - Riesling, Martinborough, New Zealand 2008 | - | - | £36.50 |
| Henri Bourgeois - Pouilly Fume, Loire, France 2009 | - | - | £49.50 |
| Michel Picard - St Aubin Premiere Cru 'Les Charmois', Burgundy, France 2007 | - | - | £62.50 |
| Reserve St Vincent - Cinsault Rose, Languedoc, France | £3.95 | £5.40 | £15.50 |
| Domaine Camplazens - Syrah Rose, Languedoc, France | - | - | £19.50 |
| Vidigal - Frizzante Rose, Douro, Portugal 2010 | £5.15 | £6.95 | £19.95 |
| Ochoa - Garnacha Rose, Oviedo, Spain | - | - | £27.95 |
| Reserve St. Roch - Merlot, Languedoc, France | £3.95 | £5.40 | £15.50 |
| Ventisquero - Cabernet Sauvignon, Central Valley, Chile 2009 | - | - | £17.75 |
| Bodegas Paternina - Rioja Alta, Mont Haro, Spain 2009 | £5.00 | £6.80 | £19.50 |
| Lakefield Cranswick - Shiraz/Cabernet, NSW, Australia 2009 | £5.55 | £7.50 | £21.50 |
| Los Clop - Malbec, Mendoza, Argentina 2009 | - | - | £21.50 |
| Running Duck - Organic Pinotage, Western Cape, SA 2010 | - | - | £23.95 |
| Jean Curial - Beaujolais Villages, Bourgogne, France 2007 | - | - | £24.95 |
| Ch Fougere La Noble - House Claret, Bourdeaux, France 2009 | £6.80 | £9.25 | £26.50 |
| Ch Camplazens - Coteaux De Languedoc, France 2003 | - | - | £26.95 |
| Medievo - Rioja Seleccion Especial, Spain 2008 | - | - | £27.50 |
| 1884 Escorjhuela Gascon - Malbec, Mendoza, Argentina 2009 | - | - | £28.50 |
| Ch D'Avensan - Haut Medoc, Bourdeaux, France 2006 | - | - | £33.50 |
| Phillip Shaw - Pinot Noir, Orange, Australia 2008 | - | - | £33.50 |
| Chianti - Vina Nobile di Montepulciano DOCG, Tuscany, Italy 2004 | - | - | £39.95 |
| Michel Picard - St Aubin 1er Cru, Cotes de Beaune, Burgundy Cotes D'Or, France 2007 | - | - | £57.00 |
| Ch Potensac - Cru Bourgeois Exceptionnel, Medoc, France 1995 | - | - | £79.95 |
| Val d'Oca - Prosecco Frizzante, Veneto, Italy | - | £19.00 | |
| Bernard Massard - Cuvee de l'Ecusson, Brut, Luxembourg | £5.95 | £24.95 | |
| Renard Barnier - House Champagne, France | £9.25 | £39.95 | |
| Pommery - Brut Royal, France | - | £59.00 | |
| Bollinger - Champagne, France | - | £69.00 | |
| Veuve Clicquot - Champagne Rose, France | - | £78.00 | |
| Dom Perignon - Champagne, France 2000 | - | £175.00 | |
| Andy Quady - Orange Muscat, California, USA | £24.95 | ||
| Karoly Ats - Royal Tokaji, Hungary 2008 | £28.50 | ||
| Puycheric Grains D`Automne - Late Harvest Marsanne, Languedoc, France | £34.95 | ||
| Cointreau | £3.50 | - | - |
| Disaronno | - | £3.50 | - |
| Kahula | - | - | £13.50 |
| Martell | £3.50 | ||
| Calvados | £3.80 | ||
| Makers Mark | £3.50 | ||
| Isle of Jura | £4.20 | ||
| Churchills Reserve Grade A | £4.75 | £31.95 | |
| Churchills Reserve Grade A | £8.85 | £39.95 | |
A NOTE ON THE FOOD
Here at Wood Street Bar & Restaurant we pride ourselves on selecting the highest quality ingredients from the best suppliers. Meat from the award winning Smithfield Butchers, Artisan breads from Born & Bread Bakery & sustainable fish from Direct Seafood. If you have any questions or suggestions then please do not hesitate to speak to a member of staff.
An optional 12.5% service charge will be added to your bill. Some dishes may contains nuts
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